Spaulding Steak & Ale (SSA)

Open 
Tues - Sun.
from 4pm

 

Starters

Chicken Tenders – Hand breaded and fried.  Straight up of buffalo   $12

Chicken Wings - Ten battered wings either crispy, buffalo or Asian glaze  $10

Potato Skin Boats - Crispy bacon, Cheddar jack blend, sour cream  $9

BBQ Chicken Nachos - Corn tortilla chips, cheddar jack, mozzarella, fresh salsa, sour cream   $12

Bacon Wrapped Scallops -Vermont maple syrup drizzle   $14

PEI Mussels - Sautéed shell-free mussels, white wine, garlic, lemon broth, crostini   $12

Sautéed Brussel Sprouts - Crispy pancetta, garlic butter, lemon   $9

Spaulding Baked And Smashed – Russet potato, sour cream, bacon, 3 cheese   $5

 

From the Field

ADD:   Chicken $6, Steak Tips $12, Salmon $12, Shrimp $6  (oil and vinegar, ranch, balsamic vinaigrette, bleu cheese, peppery parmesan, Italian)

Garden – Field greens, cucumber, tomato, red onion, Parmesan, garlic and herb croutons  $8

BLT Chicken - Field greens, crispy bacon bits, grape tomato, egg, Gorgonzola crumble, red onion, grilled chicken, herbed croutons   $15

Classic Caesar- Crisp Romaine hearts. shredded Parmesan, herbed croutons, house Caesar dressing  $9

Caprese - Sliced tomato, fresh mozzarella, basil vinaigrette, field greens, sweet balsamic reduction  $12    GF/KF

Spicy Thai Shrimp- Crisp mesclun greens, grilled Thai glazed shrimp, cucumber, grape tomato, red onion, char-grilled corn, spicy cashew dressing, honey-lime toasted almonds  $16   GF

Buffalo Bleu- Buffalo Chicken tenders, mixed greens, grape tomato, Gorgonzola crumbles, spicy banana peppers, sliced red onion, bleu cheese dressing   $15

Greek- Cucumber, grape tomato, red onion, Kalamata olive, herbed feta, pepperoncini, mixed field greens, oregano.    $12     GF/KF
 

In the Bowl

French Onion Soup - Caramelized Vidalia, red onion, croutons, Swiss cheese, Parmesan, frizzled onions  $7

Loaded Angus Chili – 3 cheese, sour cream  $8

Grilled Cuts

Choose two sides: house salad, skin on whipped potato, vegetable du jour, fries, baked potato  (GF), coleslaw (GF/KF)

Angus Sirloin Tips- Hand cut, char-grilled, demi-glace $21.  KF

Certified Angus Ribeye - 16oz. -  $28.       GF/KF

New York Strip Sirloin - 10 oz $22.    GF/KF

Filet Mignon- 8 oz, demi-glace   8oz. -  $28     KF

Salmon- 8oz. grilled Fillet- $20    GF/KF

Elevate your plate with :

Ancho chili butter (GF/KF), Creamy horseradish sauce (GF/KF), Roasted garlic butter GF/KF, Cajun rub (GF/KF), Smoke house rub $2

Bleu cheese bacon butter (GF/KF), Au poivre style (GF/KF), Sautéed pepper, onion and mushrooms (GF/KF), Gorgonzola cheese, Bourbon brown sugar glaze $3

Bacon bleu style (caramelized onions, panko crumbs, demi-glace) Smokey bacon stout jam $4

Bacon wrapped scallops (3), Grilled shrimp GF/KF(6)

Other Things

Madeira chicken – fresh mozzarella, button mushrooms, baby spinach, Madeira wine sauce GF/KF (choose two sides:  house salad / baked or whipped potato / veg du jour / coleslaw.  Or elevate, $2 )  $18.

Southern fried chicken and waffles – spicy honey butter, chipotle- infused maple syrup, candied walnuts  $17.

Chicken parmesan – lightly fried, house tomato sauce, linguini  $18.

Between the Buns

The Angus – 8oz. char-grilled angus beef, lettuce, tomato, onion $11 Add cheese $2 (cheddar, American, Swiss, gouda)

Philly Burger- Sautéed peppers, onions, mushrooms, Swiss, lettuce, tomato, onion  $13

Smokin’ Bacon Burger- Caramelized onions, crispy bacon, smoked gouda, bacon aioli, lettuce, tomato  $14

The Cowboy- Jack Daniels smokey bacon BBQ sauce, crispy onion rings, bacon, cheddar, lettuce, tomato, onion  $14

Classics

Blackened Chicken Alfredo - Cajun rubbed grilled chicken, garlic infused alfredo sauce, linguine, garlic bread. $20

Mac and Cheese - Garlic infused Alfredo sauce, panko crumbs, three cheese blend, garlic bread $11

Add  steak tips, chicken, shrimp $6

Seafood Gratine - Sea scallops, shrimp, haddock, lobster cream sauce, panko crumbs, Parmesan, linguine, garlic bread $26

New England Baked Haddock- Herbed cracker crumbs, white wine, lemon butter  $20     Choose two sides.

Tips and Scallops Johnny Walker- pan seared steak tips, sea scallops, button mushrooms, garlic, deglazed with scotch and demi-glace $28.    Choose two sides.

Elevate your plate with Signature Sides:  $2

Sweet Potato Fries, Onion Rings, or Seasoned Waffle Fries
 

On the Bread

Spaulding Steak And Cheese – Angus rib-eye, Swiss cheese, toasted hoagie. Loaded: sautéed peppers, onions and mushrooms $12/ loaded $14

Eggplant Parm Bomb- Fried sliced eggplant, grilled peppers, onions, mushrooms, marinara, Parmesan, toasted ciabatta roll  $12

The Fraddock- Fried haddock fillet, cheddar, cole slaw, lettuce, tomato, red onion, house made lemon tartar sauce, Swiss, toast ciabatta  $14

Grilled Chicken - 8oz. grilled chick breast, roasted red peppers, mozzarella, lettuce, tomato, onion, basil pesto aioli, toasted ciabatta  $14

Honey BBQ chicken wrap – breaded chicken, romaine, tomato, red onion, honey BBQ sauce  $14

Buffalo chicken wrap – breaded chicken, romaine, tomato, red onion, gorgonzola crumbles, buffalo sauce  $14

All sandwiches are served with fries and a pickle

Elevate your plate with sweet potato fries, onion rings or seasoned waffle fries   

GF = Gluten Free, KF = Keto Friendly
20% Gratuity added to parties of 8 or more.

Be sure to ask your server about our daily desserts!