78 Wakefield Street, Rochester, New Hampshire | 603-332-0107




Spaulding Steak & Ale restaurant
at The Governor's Inn

 
- See MENU below - 
 

Restaurant & Take Out Info:

Spaulding Steak & Ale or 'SSA' is open for dinner and drinks Wed. to Sat. from 4pm.  We have been renovating and think you are going to love the changes!   We do recommend calling ahead to hold a table (332-0107).

NEW! (click into for menus & lineup)
* HAPPY HOUR (4-6pm Wed-Fri)
$10 for a drink / draft and an app!

* SENIOR MENU (4-6pm Wed-Fri)

*LIVE MUSIC every Wed. & Thurs. 6-9pm
Solo / Duo acts - FUN songs you know & love!
Click here for the lineup - Wed / Thurs. Night Live at SSA

CURBSIDE  TAKE-AWAY: CALL 332-0107  
Avail. every night SSA is open!

 



Spaulding Steak & Ale (SSA)

Open Wed, Thurs. 4-9pm

Fri.& Sat. 4-10

Closed Mon, Tues, & Sun

Starters

Spaulding Sampler – Mozzarella sticks, potato boats, chicken tenders   $10

Chicken Tenders – Hand breaded and fried.  Straight up of buffalo   $12

Chicken Wings - Ten battered wings either crispy, buffalo or Asian glaze  $10

Potato Skin Boats - Crispy bacon, Cheddar jack blend, sour cream  $9

Irish Nachos- Waffle cut fries, angus chili, cheddar jack, mozzarella, Pico, sour cream, grilled corn, fried jalapeños  $11

BBQ Chicken Nachos - Corn tortilla chips, cheddar jack, mozzarella, fresh salsa, sour cream   $12

Bacon Wrapped Scallops -Vermont maple syrup drizzle   $14

Crab Cakes - Sweet and spicy mango puree, Chipotle mayo  $10

PEI Mussels - Sautéed shell-free mussels, white wine, garlic, lemon broth, crostini   $12

Sautéed Brussel Sprouts - Crispy pancetta, garlic butter, lemon   $9

Spaulding Baked And Smashed – Russet potato, sour cream, bacon, 3 cheese   $5

 

Basic Kneads  - Flatbreads

The Pig Pile- BBQ pulled pork, pepperoni, crispy bacon, three cheese blend  $13

Kickin Chicken- Buffalo grilled chicken, caramelized onions, red onions, crispy bacon, cheddar jack cheese, blue cheese crema  $13

The Goddess- House made artichoke pesto, roasted red peppers, kalamata olives, herbed feta, baby spinach, oregano infused extra virgin olive oil  $13

‘Roni and Shroom- Sliced pepperoni, button mushrooms, marinara, cheddar, mozzarella, basil and red pepper flaked infused extra virgin olive oil  $13

Margherita Chicken- Grilled chicken, basil pesto, sliced tomato, fresh mozzarella with balsamic drizzle.  $13
 

From the Field

ADD:   Chicken $6, Steak Tips $12, Salmon $12, Shrimp $6  (oil and vinegar, ranch, balsamic vinaigrette, bleu cheese, peppery parmesan, Italian)

Garden – Field greens, cucumber, tomato, red onion, Parmesan, garlic and herb croutons  $8

BLT Chicken - Field greens, crispy bacon bits, grape tomato, egg, Gorgonzola crumble, red onion, grilled chicken, herbed croutons   $15

Classic Caesar- Crisp Romaine hearts. shredded Parmesan, herbed croutons, house Caesar dressing  $9

Caprese - Sliced tomato, fresh mozzarella, basil vinaigrette, field greens, sweet balsamic reduction  $12    GF/KF

Spicy Thai Shrimp- Crisp mesclun greens, grilled Thai glazed shrimp, cucumber, grape tomato, red onion, char-grilled corn, spicy cashew dressing, honey-lime toasted almonds  $16   GF

Not so Classic Caesar- Quick charred crisp heart of Romaine, spicy Caesar dressing, Parmesan, grape tomato, char-grilled corn, herbed croutons  $11

Buffalo Bleu- Buffalo Chicken tenders, mixed greens, grape tomato, Gorgonzola crumbles, spicy banana peppers, sliced red onion, bleu cheese dressing   $15

Greek- Cucumber, grape tomato, red onion, Kalamata olive, herbed feta, pepperoncini, mixed field greens, oregano.    $12     GF/KF
 

In the Bowl

French Onion Soup - Caramelized Vidalia, red onion, croutons, Swiss cheese, Parmesan, frizzled onions  $7

Loaded Angus Chili – 3 cheese, sour cream  $8

N.E. Clam Chowder - Cup $5 Bowl  $7
 

Grilled Cuts

Choose two sides: house salad, skin on whipped potato, vegetable du jour, fries, baked potato  (GF), coleslaw (GF/KF)

Angus Sirloin Tips- Hand cut, char-grilled, demi-glace $20  KF

Certified Angus Ribeye - 16oz. -  $26       GF/KF

New York Strip Sirloin- 8oz. - $19   or   14oz. - $24 GF/KF

Black Angus T-Bone Steak- 16oz.  -  $32     GF/KF

Filet Mignon- 8 oz, demi-glace   8oz. -  $28       KF

Porter House Pork Chop- 10oz. $24      GF/KF

Salmon- 8oz. grilled Fillet- $20    GF/KF

Elevate your plate with :

Ancho chili butter (GF/KF), Creamy horseradish sauce (GF/KF), Roasted garlic butter GF/KF, Cajun rub (GF/KF), Smoke house rub $2

Bleu cheese bacon butter (GF/KF), Au poivre style (GF/KF), Sautéed pepper, onion and mushrooms (GF/KF), Gorgonzola cheese, Bourbon brown sugar glaze $3

Bacon bleu style (caramelized onions, panko crumbs, demi-glace) Smokey bacon stout jam $4

Bacon wrapped scallops (3), Grilled shrimp GF/KF(6)


Other Things

Madeira chicken – fresh mozzarella, button mushrooms, baby spinach, Madeira wine sauce GF/KF (choose two sides:  house salad / baked or whipped potato / veg du jour / coleslaw.  Or elevate, $2 )  $16

Southern fried chicken and waffles – spicy honey butter, chipotle- infused maple syrup, candied walnuts  $16

Chicken parmesan – lightly fried, house tomato sauce, linguini  $15

Baja fish tacos – fried haddock, three cheese blend, citrus pickled cabbage, garlic- lime crema, served with chili lime roasted corn  $15
 

Between the Buns

The Angus – 8oz. char-grilled angus beef, lettuce, tomato, onion $11 Add cheese $2 (cheddar, American, Swiss, gouda)

Philly Burger- Sautéed peppers, onions, mushrooms, Swiss, lettuce, tomato, onion  $13

Smokin’ Bacon Burger- Caramelized onions, crispy bacon, smoked gouda, bacon aioli, lettuce, tomato  $14

The Cowboy- Jack Daniels smokey bacon BBQ sauce, crispy onion rings, bacon, cheddar, lettuce, tomato, onion  $14

Cali Turkey- Two turkey burgers stacked, crispy bacon, Swiss, avocado ranch, fried shallots, lettuce, tomato, onion   $13
 

Classics

Blackened Chicken Alfredo - Cajun rubbed grilled chicken, garlic infused alfredo sauce, linguine, garlic bread. $18

Mac and Cheese - Garlic infused Alfredo sauce, panko crumbs, three cheese blend, garlic bread $11

Add pulled pork, steak tips, chicken, shrimp $6

Seafood Gratine - Sea scallops, shrimp, haddock, lobster cream sauce, panko crumbs, Parmesan, linguine, garlic bread $26

Eggplant Parmesan Florentine- Crumbed breaded and fried, sautéed baby spinach, marinara sauce, Parmesan, linguine, garlic bread  $16

New England Baked Haddock- Herbed cracker crumbs, white wine, lemon butter  $19                   Choose two sides

Tips and Scallops Johnny Walker- pan seared steak tips, sea scallops, button mushrooms, garlic, deglazed with scotch and demi-glace $26  Choose two sides

Elevate your plate with Signature Sides:  $2

Sweet Potato Fries, Onion Rings, or Seasoned Waffle Fries

 

On the Bread

Pulled Pork- Tender pork butt, BBQ sauce, house made quick pickles, slaw, toasted ciabatta roll  $12

Spaulding Steak And Cheese – Angus rib-eye, Swiss cheese, toasted hoagie. Loaded: sautéed peppers, onions and mushrooms $12/ loaded $14

Eggplant Parm Bomb- Fried sliced eggplant, grilled peppers, onions, mushrooms, marinara, Parmesan, toasted ciabatta roll  $12

The Fraddock- Fried haddock fillet, cheddar, cole slaw, lettuce, tomato, red onion, house made lemon tartar sauce, Swiss, toast ciabatta  $12

Grilled Chicken - 8oz. grilled chick breast, roasted red peppers, mozzarella, lettuce, tomato, onion, basil pesto aioli, toasted ciabatta  $12

Grilled Cheese  - Cheddar, Swiss, smoked gouda and gorgonzola, grilled sourdough, sundried tomato mayo  $11

Honey BBQ chicken wrap – breaded chicken, romaine, tomato, red onion, honey BBQ sauce  $13

Buffalo chicken wrap – breaded chicken, romaine, tomato, red onion, gorgonzola crumbles, buffalo sauce  $13

Veggie Wrap – grilled mushrooms, caramelized onions, green and red peppers, tomato, baby spinach, balsamic vinaigrette, melted Swiss  $13

All sandwiches are served with fries and a pickle

Elevate your plate with sweet potato fries, onion rings or seasoned waffle fries   

GF = Gluten Free, FK = Keto Friendly
20% Gratuity added to parties of 8 or more.

Be sure to ask your server about our daily desserts!