78 Wakefield Street, Rochester, New Hampshire | 603-332-0107



at The Governor's Inn


Now available off-site (as a drop-off buffet or fully staffed)

11:00 AM TO 1:00 PM

Minimum 20 guests

Lunch Entrees

Guest pre-select or choice of two For served dual entrée

Includes House Salad, Warm Rolls & Butter

 Clam Chowder    $7.00

Caesar Salad with Grilled Chicken    $9.50

       Grilled Chicken with Mushroom Marsala    $11.50

Steak Tips $12.50

Baked Haddock $12.00 

¤ Two – Item Luncheon    $15.95


Luncheon Buffet

Build Your Own Sandwich...

Assorted Lunch Meats, Cheese's, Lettuce, Tomato & Onion & Fresh Breads


Assortment of Wraps cut into halves


Also Includes: Chef's Choice of Salad, Potato Chips

Pitchers of Soda & Cookies & Brownies

$12.95 per person


Add Clam Chowder or Tomato Soup for $2.00

 Finger Wrap Platter – 25 Pieces    $45.00

 (Choose Three)

 Roast Beef, Turkey, Ham, Apple-Walnut Chicken Salad, Tuna, Egg Salad or Vegetarian


Seasonal Green Salad                                                                                $2.50 per person

Fresh Seasonal Fruit Salad                                                                      $2.50 per person

Red Bliss Potato Salad                                                                               $1.50 per person

Mediterranean Artichoke Salad                                                               $3.00 per person

Caprese – Fresh Tomato Basil and Mozzarella Salad                             $3.00 per person

Orzo & Chickpea Salad                                                                                $2.00 per person

Tabboulah Salad                                                                                           $2.50 per person

Tortellini Salad                                                                                             $2.50 per person

Bowl of Potato Chips                                                                                    $1.00 per person


 Sweet Endings

Top off your lunch with our delicious dessert selections!

       House Dessert    $ 4.00 pp

        Dessert Display    $ 6.00 pp

          Cookies or Brownies    $ 10.00 per dozen



Unlimited Coffee, Tea Station   $ 1.50 per person

Unlimited Soda   $ 1.50 per person

 Unlimited Juice   $2.00 per person

 Soda Per pitcher (serves six)   $ 5.00

  Non – Alcohol Sparkling Punch   $35.00

(Prices do not include 18% service charge or 9% state tax)



As a served dinner, including…

Garden Salad (replace with Fruit Compote for $1.00 pp)

Warm Rolls & Butter

Chef's-choice Starch

Chef's-choice Vegetable

Choice of Chef's Dessert

Freshly brewed Coffee, Decaf or Tea



 Please select TWO Entree's ~ Advanced count is required

(Add additional Entrée selection beyond two is $2.00 add'l pp for all selections)



Provencal – with Tomato, Garlic, Olive Oil, Mushrooms & Onions    $21.00

Grilled over chilled Mixed Greens with a Mango-Avocado Salsa    $22.00

Chicken Saltimbocca - with Prosciutto Ham and Swiss Cheese    $23.00


~ FISH ~

Hot Salmon over Mixed Greens with a Mango-Avocado Salsa    $23.00

Fresh Broiled Salmon with choice of Sauce    $21.00

(Creamy Lemon-Cucumber-Dill ~ or ~ Lobster Sauce)

Fresh Baked Haddock with choice of Sauce    $23.00

(Creamy Lemon-Cucumber-Dill ~ or ~ Lobster Sauce)


~ BEEF ~

Sliced Sirloin with a Hearty Bordelaise Sauce                                                               $20.00

12 oz. Roast Prime Rib of Beef Au Jus                                                                           $25.00

Grilled Filet Mignon with Garlic Demi-Glaze                                                                 $27.00



Primavera – Linguine with Garlic, Olive Oil & Fresh Vegetables                              $19.00

Tortellini with Chicken in Pesto Cream Sauce                                                              $21.00



 Chocolate Mousse with Fresh Whipped Cream

 Fresh Carrot Cake with Fresh Whipped Cream

(Prices do not include 8% NH Meals Tax or 18% Gratuity )



Dinner Buffet

(Minimum 50 guests ~ if under 50, please add $1.50 per person)

add $2.00 pp per additional entrée



Served Garden Salad

Warm Rolls & Butter

Chef's-choice Fresh Vegetable & Starch

Freshly brewed Coffee, Decaf or Tea Station


~ The Wakefield ~

 (choice of two)

Chicken or Beef with Pasta Stir Fry

Classic Baked Lasagna

Herb Stuffed Chicken Breast with Apricot-Raspberry Glaze

London Broil with a Hearty Bordelaise Sauce

$19.95 per person


~ The Rochester ~

 (choice of two)

Apple-Walnut stuffed Chicken Breast

Broiled Catch of the Day with Lemon-Dill Sauce

Carved Roast Beef au jus

Rosemary-encrusted Carved Roast Pork

Marinated Sirloin Tips

$21.95 per person


~ The New Hampshire ~

(choice of two)

Baked Salmon with Lemon-Dill Sauce

Chicken Marsala

Chicken Oscar – stuffed with Crab and Asparagus

Carved Roast Prime Rib of Beef with Horseradish Cream Sauce

Seafood Newburg en Croute

$23.95 per person



Brownie topped with Ice Cream

 Chocolate Mousse with Fresh Whipped Cream

Cheese Cake with Raspberry Sauce

Fresh Carrot Cake

Sherry Trifle 

(Prices do not include 9% NH Meals Tax or 18% Gratuity)