~The Royal Wedding~
Allow us to treat you like Royalty with our ultimate wedding celebration!
Included:
A welcoming bottle of champagne and deluxe accommodations for the Bride and Groom both Friday & Saturday night in our charming, historic Inn … with breakfast.
Station Hors d'oeuvres
Fresh Garden Vegetables and Dip
International Cheeses and Crackers
Baked Brie en Crouté
Warm Spinach & Artichoke Dip with CrustiniPassed Hors d'oeuvres...
Seared Sea Scallops Wrapped in Bacon
Bruchetta with Fresh Cilantro, Salsa, and Shredded Cheese
Smoked Salmon on Pumpernickel with Fresh Dill Mayo
... followed by ...
Champagne or Fruit-Spritzer Toast garnished with floating Raspberries
Served Spinach Salad with fresh Strawberries, Almonds, and a Raspberry Vinaigrette
Home-baked European Breads with Gourmet Dipping Oils
... a choice of three served entrees ...
~ Grilled Strip Sirloin Steak (10 oz.) with a hearty demi-glaze ~
~ Pan-seared Filet of Salmon encrusted with Sesame and Cumin~
~ Roast Prime Rib of Beef au Jus, with Horseradish Cream ~
~ Roulade of Chicken with Mozzarella and Roasted Red Peppers ~
~ Roast Leg of Lamb encrusted with Fresh Rosemary ~
...accompanied by Governor's Inn whipped potato,
Chef's fresh seasonal vegetable and iced water with a fresh lemon wheel
...and the dramatic...
"French Drape" Wedding Cake (or comparable selection)
... accompanied by...
Chocolate dipped Strawberries with Chocolate Drizzle
European Coffee Station ...also includes...
Choice of napkin color, votives or hurricanes on all tables
Royal Wedding Package: $120 per person
(inclusion of Wedding Cake and Guest Room contingent upon a minimum of 75 guests)
Plus 20% Service and 9% tax
~The Tiffany Sophisticate~
An elegant celebration for the sophisticated bride
Deluxe accommodations for the Bride and Groom
in our charming, historic Inn, with breakfast included.
Your Favorite Cocktail Station (one hour)
(Choose one Station)
Martinis, Manhattans & Cosmopolitans
Margaritas (Gold and Blue)
Bloody Marys & Mimosas
Sangria & Mojitos (Rum, lime and fresh mint)
Passed Hors d'oeuvres
Fresh Garden Vegetables and Dip
International Cheeses and Crackers Marinated Shrimp and Vegetable Skewers
Crustini with Boursin and Herbs
Beef Tenderloin on Parmesan Toast w/Horseradish Sauce
... followed by ...
Champagne or Fruit-Spritzer Toast garnished with floating Raspberries
Classic Caesar Salad
Home-baked European Breads with our signature Honey Maple Butter
... a choice of served dual entrée...
Grilled 5 oz New York Strip Sirloin and
Grilled Breast of Chicken with a hearty Mushroom Marsala Sauce
~ or ~
Shrimp & Spinach Stuffed Filet of Sole with a Fresh Mint & Sherry Sauce and
Grilled Chicken with Roasted Almonds, Orange-Amaretto Sauce andFresh Fruit Salsa ...accompanied by Governor's Inn whipped potato,
Chef's fresh seasonal vegetable and iced water with a fresh lemon wheel
... then for Dessert …
"Sage Cake with Bows" Wedding Cake (or comparable selection)
served with Shaine's of Maine Vanilla Ice Cream topped with Raspberry Coulis
European Coffee Station ...also includes...
Choice of napkin color ~ and ~ Votives or Hurricanes on all tables
Tiffany Sophisticate: $90 per person
(inclusion of Wedding Cake and Guest Room contingent upon a minimum of 75 guests)
Plus 20% Service and 9% tax
~The Tuscan Harvest~
All the richness, warmth and welcome of the Mediterranean...
Tuscan Harvest and Display with
Garden Vegetables, Roasted Red Peppers,
Marinated Eggplant and Mushrooms,
imported Cheeses and Crackers,
Marinated Olives and Ciabatta Bread
...Passed Hors d'oeuvres...
Shrimp and Artichoke Dip on Crustini
Mussels stuffed with Seafood, Herbs and Bacon
Bruchetta with Marinated Tomatoes and Mozzarella Cheese
... followed by ...
Champagne or Fruit-Spritzer Toast
Caprese Salad with sliced Tomato
and fresh Mozzarella and a Basil Vinaigrette over Mixed Greens
Warm, fresh Breads with Flavored Dipping Oils Tuscan Buffet Menu
Tuscan Chicken (stuffed with Proscuitto & Mozzarella) or Chicken Marsala
Rosemary Roasted Leg of Lamb or Pork Tenderloin
Sautéed Carrots with Italian Herbs and Spices
Pasta with Olive Oil, Garlic and Herbs For parties from 40-70 guests, instead of a single buffet,
you may opt for a dual-station buffet:
I) Carving Station with Chef-Carved Rosemary-Encrusted Leg of Lamb
II) Pasta Station with Chicken, three varieties of Pasta,
three Sauces (Marinara, Alfredo, Pesto) and a selection of Vegetables all sautéed to order European Coffee Station
~ and ~
Espresso & Cappuccino Station ...and the fabulous...
"Royal Ivy Vine" Wedding Cake (or comparable selection)
...also includes...
Choice of napkin color and votive or hurricane candles on all tables
The Tuscan Harvest: $70 per person
(inclusion of Wedding Cake contingent upon a minimum of 75 guests)
Plus 20% Service and 9% tax
~The White Sands~
The air of salty winds and magnificent emerald seas...
Fresh Garden Vegetables with Dips, Cheeses and Crackers
...Passed Hors d'oeuvres...
Seafood Stuffed Mushrooms
Grilled Shrimp and Vegetable Skewers
...followed by...
Champagne of Fruit Spritzer Toast
Classic Caesar Salad
Warm Rolls and Butter ... Surf and Turf Buffet...
(choose one of each) From Ashore
Sliced Top Round of Beef au jus
Rosemary-roasted Tenderloin of Pork
Seafood Stuffed Chicken topped with a Tarragon Beurre Blanc From Off-Shore
Seafood Newburg en Croute
Baked Haddock topped with Panko Crumbs and with Buerre-Blanc Sauce
Filet of Salmon with a Champagne-Lemongrass Sauce
(encrusted with Sesame & Cumin Seed ~ or en Croute with a Beaure Blanc Tarragon Sauce)
...accompanied by...
Governor's Inn whipped potato,
Chef's fresh seasonal vegetable and iced water with a fresh lemon wheel
...and the fabulous...
"Seashore" Wedding Cake (or comparable selection)
European Coffee Station ~ Options: Add New England Steamed Lobster or The Governor's Raw Bar (market price)
to further enhance your dining experience … Oysters on the half shell, Cherry Stones,
Peel and Eat Shrimp and Crawfish with appropriate sauces and garnish ~
... also includes ...
Choice of napkin color and Votive or Hurricane candles on all tables
The White Sands: $65 per person
(inclusion of Wedding Cake contingent upon a minimum of 75 guests)
Plus 20% Service and 9% tax
~The Secret Garden~
The essence of a lush, fragrant garden setting...
Garden Display with Fresh Garden Vegetables and Dips, Assorted Cheeses and Crackers and Seasonal Fruit
...Passed Hors d'oeuvres...
Mushrooms stuffed with Fresh Vegetables and Herbs
Crisp Cucumber Canapes
Hummus-stuffed Hearts of Romaine... followed by ...
Champagne or Fruit-Spritzer Toast
Served Fresh Garden Salad with Vinaigrette
Warm Rolls & Butter
... a choice of two entrées...
(served dual-entrée or as a buffet with 50 person minimum) Baked Haddock with a Lemon-Dill Sauce Boneless Breast of Chicken stuffed with Herbs and Vegetables,
topped with an Apricot Sauce Sliced Sirloin with a Hearty Bordelaise Sauce Sliced Top Round of Beef au Jus
...accompanied by Governor's Inn whipped potato,
and Chef's fresh seasonal vegetable
...and the fabulous...
"Floral Leaf" Wedding Cake
(or comparable selection) European Coffee Station
...also includes...
Choice of napkin color, Votives or Hurricanes on all tables
The Secret Garden: $60 per person
(inclusion of Wedding Cake contingent upon a minimum of 75 guests)
Plus 20% Service and 9% tax
