MOTHER'S DAY DINNER Sunday, May 12, 2024 Seating 11 am-3 pm, Tables from 2 to 24 RSVP @ 603-332-0107 THREE-COURSE MENU PRICED BY THE ENTREE, INCLUDES STARTER & DESSERT
STARTERS: GOVERNOR’S HOUSE SALAD OR ITALIAN WEDDING SOUP
ENTREES ...CHOICE OF: PRIME RIB OF BEEF AU JUS WITH HORSERADISH CRÈME FRAICHE $44
BAKED HADDOCK AU GRATIN TOPPED WITH A PARMESAN HERB CRUMB $38
MADEIRA CHICKEN WITH SPINACH, MUSHROOMS AND MOZZARELLA $36
HERB CRUSTED SALMON WITH A LEMON CAPER BUTTER $39
CHICKEN CACCIATORE $36 Braised chicken with onion, red & green bell pepper, mushrooms, tomato, garlic, wine, thyme & turmeric ABOVE ENTREES SERVED WITH SAUTÉED VEGETABLES AND CHOICE OF SKIN ON WHIPPED POTATOES
OTHER ENTREES (WITH PASTA):
EGGPLANT PARMESAN FLORENTINE OVER LINGUINE $32
BLACKENED CHICKEN ALFREDO OVER LINGUINE $36
DESSERTCHOICE OF: HOT APPLE CRISP WITH FRESH WHIPPED CREAM, CHOCOLATE CAKE, NY STYLE CHEESECAKE WITH STRAWBERRY SAUCE & WHIPPED CREAM MENU INCLUDES ALL FOOD. BEVERAGES ARE OPTIONAL. TAX AND GRATUITY NOT INCLUDED. FOR PARTIES OF 8 AND OVER, A 20% GRATUITY WILL BE ADDED.